Lodge Cast Iron Classic Seasoned Skillet 6.5 Inch raclette/fondue The unique blade shape and

The unique blade shape and ergonomic bolster are the result of over 285 years of experience in knife making

The pan is oven safe

Blade length:

Once dinner is cooked

Brews one to three delicious cups of American or espresso style coffee in about a minute

Lodge Cast Iron Classic Seasoned Skillet 6.5 Inch raclette/fondue The unique blade shape andThe 6. 5 Inch Skillet is great for desserts and breakfast. It makes a great serving dish. Experience excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use. Features Seasoned with 100% natural vegetable oil Unparalleled heat retention and even heating Use in the oven, on the stove, on the grill, or over a campfire Use to sear, saut, bake, broil, braise, or grill Great for induction cooktops Made in the USA