Roku Gin Pepper When tasted

When tasted

Jason Kosmos

Maker’s Mark Cask Strength retains the signature front-of-the-palate flavors of Maker’s Mark – while amping up the oak

It honors the way rye whiskey used to be made

This is very sweet and creamy and utterly delicious

Roku Gin Pepper When tastedThe six natural Japanese botanicals are embossed on the bottle that symbolizes ROKU (which means 'six' in Japanese). The bottle label is printed on washi paper, further highlighting Japanese craftsmanship and sentiment. Six Japanese botanicals cultivated over four seasons, Sakura flower, Sakura leaf, Yuzu peel, Sencha tea (green tea), Gyokuro tea (refined green tea) and Sansh pepper, have been carefully selected to create an authentic craft gin. Each