Amount Per Serving %Daily Value Vitamin C (from ascorbic acid) 100mg 167% Pantothenic Acid 250mg 2
Easy-to-remove protection paper
and a variety of organically grown vegetables with a delicate blend of parsley and other seasonings
Other Ingredients: Organic vegetable glycerin
have known hypersensitivity to iodine or thyroid dysfunction
Badia, Whole Black Pepper, 16 Oz (Case Of 6) Parker Labs Amount Per Serving %Daily ValueProduct Description Black pepper is the dried, unripe fruit of piper nigrum black pepper is generally ground in india, brazil, vietnam and Indonesia. The round, wrinkle, brownish black berries have a penetrating, aromatic aroma and pungent, hot, biting flavor. Black pepper has a sharp, pungent flavor with a hint of earthy warmth. It has a mild heat but is primarily known for its aromatic and slightly spicy bite. Product Benefits Rich In Antioxidants.